Zucchini Patties
Introduction
Zucchini Patties are a crispy and delicious way to enjoy fresh zucchini. They are easy to make and perfect as a snack, appetizer, or side dish.
Why Make This Recipe
These patties are a great way to use up extra zucchini. They are simple to prepare, packed with flavor, and have a crispy texture that makes them irresistible.
How to Make Zucchini Patties
Ingredients:
- 2 cups grated zucchini
- 2 eggs, beaten
- 0.5 cup all-purpose flour
- 0.5 cup grated Parmesan cheese
- 0.5 cup shredded mozzarella cheese
- 0.25 cup chopped onion
- Salt to taste
- 2 tablespoons vegetable oil
Directions:
- In a medium bowl, combine grated zucchini, beaten eggs, flour, Parmesan cheese, mozzarella cheese, chopped onion, and salt. Mix well until evenly blended.
- Heat the vegetable oil in a skillet over medium-high heat.
- Using a tablespoon, scoop portions of the zucchini mixture into the hot oil.
- Fry the patties in batches until golden brown, about 2 minutes on each side.
How to Serve Zucchini Patties
Serve them hot with a side of sour cream, yogurt dip, or marinara sauce. They also go well with fresh herbs like parsley or chives.
How to Store Zucchini Patties
Store leftover patties in an airtight container in the refrigerator for up to 3 days. Reheat them in a skillet or oven to maintain crispiness.
Tips to Make Zucchini Patties
- Squeeze out excess moisture from the grated zucchini to prevent soggy patties.
- Use a non-stick skillet for even frying.
- Add a pinch of garlic powder or black pepper for extra flavor.
Variation
You can add grated carrots or chopped bell peppers for a colorful twist. For a gluten-free option, use almond or chickpea flour instead of all-purpose flour.
FAQs
1. Can I bake zucchini patties instead of frying them?
Yes, bake them at 375°F (190°C) for about 15-20 minutes, flipping halfway for even crispiness.
2. How do I keep my zucchini patties from falling apart?
Make sure to remove excess water from the zucchini and use enough eggs and flour to bind the mixture.
3. Can I freeze zucchini patties?
Yes, freeze cooked patties in a single layer, then transfer them to an airtight bag. Reheat in a skillet or oven before serving.
Enjoy these crispy and delicious Zucchini Patties! 🥒✨
