White Holiday Slice
A delicious and festive treat made with white chocolate, coconut, and nuts, perfect for holiday celebrations.
Ingredients
Main Ingredients
- 200 g white chocolate Melted
- 1 cup desiccated coconut
- 1 cup rice bubbles Can substitute with any puffed cereal
- 1/2 cup dried cranberries Adjust according to taste
- 1/2 cup chopped macadamia nuts Can substitute with other nuts like almonds or pistachios
- 1/2 cup sweetened condensed milk
Instructions
Preparation
- Melt the white chocolate in a heatproof bowl over simmering water or in the microwave.
- In a large bowl, combine the desiccated coconut, rice bubbles, dried cranberries, and macadamia nuts.
- Pour the melted chocolate and sweetened condensed milk over the dry ingredients and mix until well combined.
- Spread the mixture evenly into a lined baking dish.
- Refrigerate for at least 2 hours until firm.
- Cut into squares and serve.
Notes
Store in an airtight container in the fridge for up to one week or freeze for longer storage. Consider adding festive sprinkles on top before serving.