Post-Lunch Boost Smoothie
A quick and delicious smoothie recipe made with banana, spinach, almond milk, and peanut butter for a refreshing energy boost after lunch.
Ingredients
Smoothie Ingredients
- 1 ripe banana
- 1 cup spinach
- 1 cup almond milk
- 1 tablespoon peanut butter
- 1/2 tablespoon honey optional
- to taste none ice cubes optional
Instructions
Preparation
- Gather all your ingredients.
- Peel the banana and break it into pieces.
Blending
- Add the banana, spinach, almond milk, peanut butter, and honey to a blender.
- Blend until smooth. You can add ice cubes to make it colder if you like.
Serving
- Once everything is mixed well, pour it into a glass.
Notes
Store leftovers in an airtight container in the fridge and consume within 24 hours for the best taste and freshness. Use frozen banana for a thicker texture. Add protein powder for an extra boost. Try using different fruits like berries for variety.