Risoni Salad
Risoni Salad is a delightful dish that combines the goodness of pasta with fresh vegetables and proteins. It’s simple to prepare and perfect for any occasion. Whether you want a light lunch, a side dish for dinner, or a potluck favorite, this salad fits the bill!
Why Make This Recipe
This Risoni Salad is not just easy to make; it’s also versatile! You can enjoy it warm or cold, and it’s great for busy weeknights or weekend gatherings. Plus, it’s a wonderful way to use up leftover ingredients you may have on hand, like ham and veggies. You’ll love how fresh and tasty it is!
How to Make Risoni Salad
Ingredients:
- Risoni pasta
- Ham
- Prawns
- Haloumi
- Olive oil
- Lemon juice
- Cucumber
- Cherry tomatoes
- Red onion
- Parsley
- Salt
- Pepper
Directions:
- Cook the risoni pasta according to package instructions and drain.
- In a large bowl, combine the cooked risoni with diced ham, cooked prawns, and cubed haloumi cheese.
- Add chopped cucumber, halved cherry tomatoes, diced red onion, and chopped parsley.
- In a separate bowl, whisk together olive oil and lemon juice, then pour over the salad.
- Season with salt and pepper to taste, and mix well to combine.
- Serve immediately or store in the refrigerator for later enjoyment.
How to Serve Risoni Salad
This salad is delightful as a stand-alone dish or as a side. You can serve it in a big bowl for sharing or portion it out for individual servings. It also pairs well with grilled meats or fish.
How to Store Risoni Salad
If you have leftovers, you can store Risoni Salad in an airtight container in the fridge. It keeps well for about 2-3 days. Just give it a quick stir before serving, and enjoy it cold or at room temperature!
Tips to Make Risoni Salad
- Make sure not to overcook the risoni pasta; it should be al dente for the best texture.
- Feel free to add more veggies or proteins based on your preferences!
- A sprinkle of feta cheese on top can add a lovely salty flavor.
Variation
You can customize this salad in many ways! Try substituting the prawns for grilled chicken or using different veggies like bell peppers or corn. The possibilities are endless!
FAQs
1. Can I make this salad ahead of time?
Yes, you can prepare it a few hours in advance. Just keep it in the fridge until you’re ready to serve.
2. Is this salad gluten-free?
No, traditional risoni pasta contains gluten. However, you can find gluten-free risoni alternatives.
3. Can I use frozen prawns?
Absolutely! Just make sure to thaw and cook them before adding them to the salad.
Enjoy this refreshing and satisfying Risoni Salad anytime! It’s sure to be a hit with your family and friends.
