Beet, Carrot & Orange Detox Drink
Are you looking for a refreshing drink that is both delicious and good for you? The Beet, Carrot & Orange Detox Drink is a perfect choice! It’s easy to make and packed with nutrients to help you feel your best.
Why Make This Recipe
Making this detox drink is a great way to boost your health. It’s full of vitamins and minerals from beets, carrots, and oranges. Plus, it’s a fun way to add some variety to your daily routine. You can enjoy it any time, whether you need a morning boost or a refreshing afternoon pick-me-up.
How to Make Beet, Carrot & Orange Detox Drink
Ingredients
- 1 medium beet
- 2 medium carrots
- 2 oranges
- 1 inch piece of ginger
- 1 tablespoon lemon juice
- 1 cup water
- Ice cubes (optional)
Directions
- Start by washing and peeling the beet and carrots. Cut them into smaller pieces to make blending easier.
- Peel the oranges and take out any seeds.
- In a blender, throw in the beet, carrots, oranges, ginger, lemon juice, and water. Blend everything until it’s smooth.
- If you like it smoother, strain the mixture through a fine mesh sieve or cheesecloth to remove any pulp.
- Serve your detox drink over ice cubes if you want a chilled treat.
How to Serve Beet, Carrot & Orange Detox Drink
You can serve this detox drink in a tall glass. Add a slice of orange or a sprig of mint on top for a nice touch. It looks great and tastes even better!
How to Store Beet, Carrot & Orange Detox Drink
If you have any leftovers, store the drink in a sealed container in the fridge. It’s best to drink it within 2 days to enjoy its fresh flavors. Give it a little shake before drinking, as it may separate.
Tips to Make Beet, Carrot & Orange Detox Drink
- Try using organic vegetables and fruit for the best taste.
- Feel free to adjust the ginger to your liking. More ginger gives a nice zing!
- If you’re new to beets, start with half a beet and see how you like it!
Variation
You can mix in other ingredients, too! For example, adding spinach or kale can make it even healthier. Another great option is to add a splash of coconut water for a tropical twist.
FAQs
1. Can I use frozen fruit?
Yes, frozen fruit can be used! It may change the texture a bit but will still taste great.
2. Is it okay to make this in advance?
Yes, you can make it a day ahead. Just store it in the fridge and shake it before serving.
3. What if I don’t like ginger?
If you don’t like ginger, you can leave it out or replace it with a bit of mint for a fresh taste.
